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Main Dishes

Peruvian main dishes like Chicken Cau-Cau and Peruvian Style Lentils showcase indigenous flavors. At the same time, global cuisine features a range of main dishes, from Italian Spaghetti Aglio E Olio to Broccoli Gratin, illustrating the diverse and rich tapestry of culinary traditions worldwide.

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Beef adobo over Quinotto with Huancaina

Beef Adobo over Quinotto with Huancaina

Savor tender beef adobo marinated in bold Peruvian spices, served over creamy quinotto infused with ají amarillo, Huancaína sauce, and parmesan. A fusion of rich flavors, hearty textures, and vibrant

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Turkey Rolls

Turkey Rolls

These Turkey Rolls are a deliciously easy dish! Start with turkey breast cutlets, layer on your favorite deli ham and cheese, then season with Dijon mustard, salt, pepper, oregano, and

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Quinoa Patties

Quinoa Patties

Try these savory Quinoa Patties made with black quinoa, eggs, fresh veggies like celery, leeks, and mushrooms, a touch of parmesan, and a crispy panko coating. Perfectly seasoned with sea

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Pescado a lo Macho

Fish a lo Macho

Fish a lo Macho is a bold Peruvian dish featuring tender white fish fillets topped with a flavorful seafood medley of mussels, shrimp, squid, and clams. Infused with garlic, aji

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Peruvian Pork Stew

Peruvian Pork Stew

Discover the rich flavors of Peruvian Pork Stew with tender pork marinated in garlic, red wine vinegar, and Aji Panca. Slow-cooked in a vibrant adobo with red onion, garlic, Peruvian

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Peruvian Green Spaghetti

Peruvian Green Spaghetti

Delight in Peruvian Green Spaghetti with a creamy blend of spinach, basil, and garlic. Cooked with fresh cheese, pecans, and Parmesan, this vibrant dish is rich in flavor and perfect

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Breaded steak

Breaded steak

Enjoy a crispy, golden breaded steak with this simple recipe! Coat 2 lbs of top sirloin beef in a seasoned mix of 2 eggs, 3 tbsp water, 4 cups dry

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Wild Mushrooms Risotto

Wild Mushrooms Risotto

Indulge in our Wild Mushroom Risotto, a luxurious blend of earthy porcini, shiitake, and cremini mushrooms. Sautéed in butter and olive oil with minced garlic and shallots, this creamy Arborio

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Tuna Patties

Tuna Patties

Savor the simplicity of Tuna Patties—flaky canned tuna mixed with vibrant ingredients like diced onions, Anaheim pepper, tomatoes, and fresh parsley. Bound by eggs and whole wheat flour, seasoned with

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Seafood Cau-Cau

Seafood Cau-Cau

Indulge in the exquisite flavors of Seafood Cau-Cau, a Peruvian delicacy featuring a medley of mussels, clams, shrimp, sea scallops, and calamari. Simmered in a tantalizing blend of Peruvian pepper

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Scallop Fritters

Scallop Fritters

Indulge in these delightful Scallop Fritters, featuring tender scallops, lightly beaten eggs, and a perfect blend of all-purpose flour. Enhanced with thinly sliced scallions, finely diced Yellow Peruvian pepper, fresh

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Sausage Garbanzo Rice

Sausage Garbanzo Rice

Sausage Garbanzo Rice is a flavorful dish featuring Andouille sausage, garbanzo beans, and basmati rice. Sautéed red onion, garlic, and tomato paste blend with smoked paprika, cumin, and oregano for

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