Peruvian & World Recipes

Coffee Piscotini

Coffee Piscotini
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Coffee Piscotini

Course: Cocktails And DrinksCuisine: Peruvian
Yield:

1

drink

Indulge in the rich and invigorating blend of a Coffee Piscotini. Crafted with 1 shot of espresso, 2 oz. Pisco, 1 oz. Coffee Liqueur, and 3/4 oz. Crème de Cacao, shaken over 1 cup of ice cubes. A captivating fusion for coffee and cocktail enthusiasts alike.

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Ingredients

  • 1 shot of espresso

  • 2 oz. Pisco

  • 1 oz. Coffee Liqueur

  • 3/4 oz. Crème de Cacao

  • 1 cup ice cubes

Directions

  • Add espresso, Pisco, coffee liqueur, and creme de cacao to a shaker filled with ice and shake for about 10 to 20 seconds. Until well-chilled.
  • Strain into a chilled martini glass.
  • Enjoy and relax!

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