Peruvian & World Recipes

Mamama’s Walnut balls

Mamama’s Walnut balls
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Mamama’s Walnut balls

Course: All Recipes, DessertsCuisine: Peruvian
Servings

40

servings

Mamama’s Walnut Balls are a delightful treat made with 3 cups of ground vanilla crackers, 1 cup of chopped toasted walnuts, 3/4 cup of sweetened condensed milk, and 1 cup of powdered sugar. These bite-sized goodies offer a perfect blend of nutty crunch and sweet creaminess.

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Ingredients

  • 3 cups ground vanilla crackers

  • 1 cup chopped toasted walnuts

  • 3/4 cup sweetened condensed milk

  • 1 cup powder sugar

Directions

  • In a bowl mix all the ingredients until well mix.
  • Shape little balls –about 1 inch- each
  • Roll the balls into powder sugar
  • Place them in a platter and enjoy them room temperature

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